Türkçe
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Description:
The Levex Sumi series offers a versatile range of yeast extracts designed
to elevate taste profiles with strong umami and rich flavor characteristics.
Each type in the Sumi series is fully soluble and made from completely natural ingredients,
ensuring a clean label for your product formulations.
Each product in the SUMI range offers a unique balance of umami and salt, providing
solutions for various culinary applications.
Levex Sumi series is your go-to choice for achieving superior flavor complexity, naturally
There is 3 type of Levex Sumi ;
Proteins min%40 AOAC 960.52:1994
Dry Matter min %95
Moisture(105± 2°C) max %5 FCC5th
Sodium Chloride %17-21 Mettler Toledo App.
pH (2% solution) 5.0- 6,8
5’GMP 5’IMP %3-4 ( STD) %10-12 (IG12) %22-24 (HIG)
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